Restaurant Range, gas, 24", (4) 30,000 BTU open burners, cast iron grates, (1) 30,000 BTU static oven, manual controls, porcelain coated interior, stainless steel front, back riser, lift off shelf & front edge, adjustable stainless steel legs,150,000 BTU, 44 gas kW, CSA-Sanitation (configured for natural gas, LP conversion kit included)
Manufacturer | Blue Air Commercial Refrigeration |
Model Number | BAC-BFR-24-4 |
Packed By | Each |