Convotherm Mini Combi-Oven, electric, boilerless, half-size, standard programmable controls, 250 recipe program capacity, (4) operating modes for hot air, steam, combi-steam, rethermalization, capacity for (5) 12" x 20" x 2-1/2" steam table pans or (10) 13" x 18" half-size sheet pans or (5) 12" x 20" wire fry baskets, multi-point core probe, includes (5) wire racks, automatic cleaning system, stainless steel construction, 4" adjustable legs, IPX4, cULus, UL EPH Classified, UL-Listed ventless (no hood required - local codes prevail)
| Manufacturer | Convotherm |
| Model Number | COV-10-10-STD-MINI |
| Packed By | Each |
(Special Order) Convotherm Mini Combi-Oven Steamer, electric, boilerless, half-size, easyTouch programmable controls, for temperature, time and core probe, 250 recipe program capacity, cooking modes for hot air, steam, combi, retherm, cook & hold, "Delta T" slow cooking and "Crisp & Tasty", automatic cleaning system, includes (3) wire racks, capacity for (3) 12" x 20" x 2-1/2" steam table pans, (3) 13" x 18" half-size sheet pans, (3) 12" x 20" wire fry baskets, 4" adjustable legs with flanged legs, IPX4, cULus, UL EPH Classified, UL-Listed ventless (no hood required - local codes prevail)
Convotherm Mini easyTouch Combi-Oven, electric, boilerless, half-size, programmable controls, 7" touch screen, 250 recipe program capacity, (4) operating modes for hot air, steam, combi-steam, rethermalization, capacity for (5) 12" x 20" x 2-1/2" steam table pans or (10) 13" x 18" half-size sheet pans or (5) 12" x 20" wire fry baskets, ethernet (LAN) & USB ports, multi-point core probe, includes (5) wire racks, automatic cleaning system, stainless steel construction, 4" adjustable legs, IPX4, cULus, UL EPH Classified, UL-Listed ventless (no hood required - local codes prevail)
Convotherm Mini easyTouch Combi-Oven, electric, boilerless, half-size, programmable controls, 7" touch screen, 250 recipe program capacity, (4) operating modes for hot air, steam, combi-steam, rethermalization, capacity for (4) 12" x 20" x 2-1/2" steam table pans or (6) 13" x 18" half-size sheet pans or (4) 12" x 20" wire fry baskets, ethernet (LAN) & USB ports, multi-point core probe, includes (3) wire racks, automatic cleaning system, stainless steel construction, 4" adjustable legs, IPX4, cULus, UL EPH Classified, UL-Listed ventless (no hood required - local codes prevail)
(Stock Model) Convotherm Combi Oven/Steamer School Package, electric, boilerless, roll-in, (20) 18" x 26" full size sheet pan or (40) 12" x 20" x 1" hotel pan capacity, includes: (20) 21 x 23 wire shelves & (20) 20 x 26 fry baskets, 9" easyTouch control panel, US cookbook with 200 cooking recipes for common K-12 menu items, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, includes wire racks, disappearing door, includes trolley, anti-microbial hygienic door handle, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, stainless steel construction, cULus, NSF
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