Heritage® Buffet Hot Food Serving Counter, electric, 32"W, 16/300 series stainless steel top, (2) stainless steel sealed wells, brass drains, copper manifolds, (1) brass valve, infinite controls, removable access panel, P-Lam on paint grip steel body, (4) swivel casters & brakes with 5" polyurethane tires, UL, NSF NOTE: Electric values & plug configurations change for 3 phase or when adding electric options - Contact Factory for more info)
Manufacturer | Duke |
Model Number | DUK-HB2HF |
Packed By | Each |
WORK HEIGHT | 36" |
BASE FINISH | Painted |
DESIGN | Mobile Modular, Enclosed Base |
PAN CAPACITY | 2-pan |
WIDTH (SIDE - SIDE) | 32" |
TOP | Stainless Steel |
TYPE | Individual Well |
Aerohot Hot Food Station, electric, 30-3/8"W x 22-7/16"D x 34"H, (2) 12" x 20" hot food wells with exposed elements, infinite controls, stainless steel top with 1/2" thick x 7" wide poly carving board, stainless steel open base with undershelf, legs & feet, cULus, UL EPH Classified
EconoMate Hot Food Portable Buffet, 30-3/8"W x 22-1/2"D base, (2) hot wells with infinite switch, stainless steel top, enclosed steel base with powder coat finish, open at rear with bottom shelf, clear acrylic canopy, 5" casters, UL, cUL, UL CLASSIFIED
Thurmaduke Steamtable Unit, electric, 32"W x 34"D x 36"H, 16ga stainless steel top, (2) stainless steel sealed wells, drains, copper manifolds, (1) brass valve, thermostat controls, integral stainless steel cutting board, dish shelf, 20ga paint grip steel body & undershelf, 6"H stainless steel legs with adjustable feet, cULus, UL EPH Classified NOTE: Electric values & plug configurations change for 3 phase or when adding electric options - Contact Factory for more info)
Aerohot Steamtable Portable Hot Food Unit, 30-3/8"W, electric, (2) 12" x 20" hot food wells with exposed elements, infinite controls, stainless steel top with 1/2" thick x 7" wide poly carving board, stainless steel open base with undershelf, 5" casters, cULus, UL EPH Classified