Proctor-Silex® Roaster Oven/Warmer, 18 quart capacity, commercial duty, cooks, warms, roasts & bakes, adjustable temperature controls, cool-touch handles, removable rack, double coated removable pan, stainless steel construction, 120v/60/1-ph, 1440 watts, cETLus, 1 year warranty
Manufacturer | Hamilton Beach |
Model Number | HAM-32921 |
Packed By | Each |
ICY Large Blast Chiller/Shock Freezer, reach-in: capacity - (16) 18" x 26" full size sheet pans or (22) 12" x 20" x 2-1/2" steam table pans (pans NOT included), 110 lbs. blast chill capacity from finished cooked temperature 194F to 37F in approximately 90 minutes & 99 lbs. shock freeze capacity from finished cooked temperature 194F to 0F in approximately 4 hours, USB HACCP data transfer, automatic cold/frozen holding, door hinged left, touch pad controls, (4) standard modes, 2 chilling & 2 freezing, temperature probe, energy efficient self-contained Balanced System air-cooled condensing unit, (5) stainless steel wire shelves, stainless steel adjustable legs, 304 grade stainless steel construction, 2-1/2 HP compressor rating, plug not included, R404a, cULus, UL EPH Classified
Dough Rounder, without table, heavy duty, 7200 pieces per hour, stick-resistant dough intake, rounds dough from 1 oz. to over 36oz, adaptable to conveyor, automatic dough size, 2" adjustable stainless steel legs, heavy duty construction with stainless steel finish, 3/4 HP, cETLus, NSF, CE, USDA