Ultimate Restaurant Range, gas, 36", (3) non-clog burners front, (2) pyromax burners rear, standard grates, standing pilot, (1) convection oven with battery spark ignition, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 211,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First⢠Program, see Service First document for details)
| Manufacturer | Southbend |
| Model Number | SOU-4365A |
| Packed By | Each |
| BASE | 1 Convection Oven |
| EXTERIOR FINISH | Stainless Steel |
| VENT | Backshelf |
S-Series Restaurant Range, gas, 36", griddle, manual controls, (1) standard oven, snap action thermostat, hinged lower valve panel, includes (1) rack, stainless steel front, sides, shelf, 4" front rail, 6" adjustable legs, 99,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
Ultimate Restaurant Range, gas, 36", griddle, thermostatic controls, standing pilot, (1) cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 64,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 36", (2) star/saut burners, standard grates, (1) 24" griddle left,standard grates, standing pilot, (1) convection oven with battery spark ignition, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 146,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 36", (2) star/saut burners, standard grates, (1) 24" griddle right, thermostatic controls, standing pilot, cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 114,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
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