Ultimate Restaurant Range, gas, 48", griddle, thermostatic controls, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 112,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First⢠Program, see Service First document for details)
| Manufacturer | Southbend |
| Model Number | SOU-448AC-4T |
| Packed By | Each |
| BASE | Convection Oven & Cabinet |
| PLATE THICKNESS | .500" |
| CONTROL | Thermostat |
| EXTERIOR FINISH | Stainless Steel Front And Sides |
| GRIDDLE PLATE FINISH | Smooth |
| WIDTH (SIDE - SIDE) OA | 48" |
Ultimate Restaurant Range, gas, 48", griddle, manual controls, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 112,000 BTU, cCSAus, CSA Flame, CSA Star, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 48", (4) pyromax burners right, (2) non-clog burners with wavy grates left, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 246,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
Ultimate Restaurant Range, gas, 48", (4) pyromax burners right, (1) star/saut burner front left, (1) non-clog burner rear left, standing pilot, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 316,000 BTU, CSA, NSF (Note: Qualifies for Southbend's Service First Program, see Service First document for details)
S-Series Restaurant Range, gas, 48", (8) 28,000 BTU open burners, (2) space saver ovens, snap action thermostat, (8) removable cast iron grate tops & (2) crumb drawers, hinged lower valve panel, includes (1) rack per oven, stainless steel front, sides, removable shelf, 4" front rail & 6" adjustable legs, 294,000 BTU, CSA, NSF
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