VENDORS | ||
Admiral Craft | (1) | |
Atosa | (4) | |
Blodgett Oven | (37) | |
Comstock Castle | (1) | |
Doyon | (5) | |
Duke | (14) | |
Electrolux Professional | (1) | |
Garland / US Range | (18) | |
Hobart | (1) | |
Imperial Range | (3) | |
Jade Range Beech Ovens | (1) | |
Lang Manufacturing | (4) | |
Moffat | (4) | |
Montague Company | (28) | |
MVP Group | (2) | |
Southbend | (27) | |
Vulcan-Hart | (15) |
PRICES | ||
(2) | ||
Less than $ 10,268 | (39) | |
$ 10,268 - $ 15,791 | (40) | |
$ 15,791 - $ 20,915 | (41) | |
$ 20,915 - $ 70,000 | (44) |
EXTERIOR FINISH | ||
stainless steel | (26) | |
stainless steel front | (25) | |
stainless steel front and sides | (80) |
SIZE | ||
deep/bakery | (52) | |
full/standard | (77) | |
half | (1) |
BASE | ||
casters | (2) | |
legs | (115) | |
legs not included | (13) |
INTERIOR FINISH | ||
porcelain | (123) | |
stainless steel | (6) |
CONTROLS | ||
computer with timer | (7) | |
digital controls | (3) | |
programmable | (6) | |
solid state with timer | (52) | |
thermostat and timer | (27) |
DECKS | ||
1 | (46) | |
2 | (47) | |
3 | (1) | |
4 | (1) |
CAPACITY PER DECK | ||
5 pans | (73) | |
6 pans | (13) | |
7 pans | (2) |
DECK QUANTITY | ||
1 | (26) | |
2 | (10) |
CAPACITY PER COMPARTMENT | ||
(3) pans | (1) | |
(5) pans | (34) |
CONTROL TYPE | ||
solid state | (30) | |
solid state with timer | (4) |
FEATURE | ||
cook & hold | (25) | |
steam | (3) |