Mini Size Electric Combi Ovens

Combi Oven Steamer, electric, boilerless, mini size, (6) 12" x 20" x 2-1/2" or (10) 12" x 20" x 2" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door, (2) piece rack system, stainless steel exterior & interior, cETL, ETL, CE

Combi Oven Steamer, with Hoodini Hood, electric, boilerless, mini size, (6) 12" x 20" x 2-1/2" or (10) 12" x 20" x 2" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door, (2) piece rack system, stainless steel exterior & interior, cETL, ETL, CE

Combi Oven Steamer, electric, boilerless, mini-size, BLCT-6E stacked on BLCT-10E, (4) 12" x 20" full size hotel pan capacity (top oven), (6) 12" x 20" full size hotel pan capacity (bottom oven), touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass doors, (4) piece rack system, stainless steel exterior & interior, adjustable feet, cETLus, ETL-Sanitation, CE

Combi Oven Steamer, electric, boilerless, mini-size, BLCT-6E stacked on BLCT-6E, (5) 12" x 20" full size hotel pan capacity per oven, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door, (2) piece rack system, stainless steel exterior & interior, adjustable feet, cETLus, ETL-Sanitation, CE

Combi Oven Steamer, electric, boilerless, mini size, (4) 12" x 20" x 2-1/2" or (5) 12" x 20" x 2" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door, (2) piece rack system, stainless steel exterior & interior, cETLus, ETL-Sanitation, CE

Combi Oven Steamer, with Hoodini Hood, electric, boilerless, mini size, (4) 12" x 20" x 2-1/2" or (5) 12" x 20" x 2" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door, (2) piece rack system, stainless steel exterior & interior, cETLus, ETL-Sanitation

Convotherm Mini Combi-Oven Steamer, electric, boilerless, half-size, Advanced Closed System +3, standard programmable controls, for temperature, time and core probe, cooking modes for hot air, steam, combi, retherm, cook & hold, "Delta T" slow cooking and "Crisp & Tasty", automatic cleaning system, includes (3) wire racks, up to 250 recipe program, capacity for (5) 13" x 18" half-size sheet pans, (4) 12" x 20" x 2-1/2" steam table pans or (4) 12" x 20" wire fry baskets, 4" adjustable legs with flanged legs, IPX4, cULus, UL EPH Classified, UL-Listed ventless (no hood required - local codes prevail)

(V1MF061E-86) Mini-Jet Combi Oven Steamer, electric, boilerless, left-hinged door, (4) 12"x 20"x 2.5" or (6) 12"x 20"x 1" pan capacity, twin control, touch & knob, LCD display, ABC, JET & AUTO interface controls, programmable recipes with picture or text display, auto-reversing fan, cool touch door with LED light strip, USB, automatic cleaning, drain water tempering, 4" legs, stainless steel construction, 208v/60/3-ph, cord, NEMA L15-30P, NSF, cULus (Field convertible to 208v/60/1-ph, 240v/60/1-ph or 240v/60/3-ph)