REWrite - The Restaurant Equipment World Blog

New Cleveland Mini Combi Oven

January 24th, 2011 by REW Blog Team

Its hard to top a Cleveland Steamer…

…But the new Mini Combi Oven expands your menu!

The Mini 2 in 1 Combi Oven comes equipped with two separate cooking chambers placed on top of each other allowing foods to be prepared simultaneously using different cooking methods. Both chambers are easily controlled with just a few simple entries on the key pad using Convotherm by Cleveland’s easyToUCH technology. The small footprint, the ease of operation, and the wide range of cooking options deliver maximum performance within a limited amount of floor space.

The easyToUCH control panel provides self-explanatory symbols to help staff navigate through menu options. A visual help mode with operating instructions and a service diagnostic mode quickly offer onsite help should problems occur. Automatically receive software updates via the internet. A USB connection is included for easy up and downloading of programs and recipes. The easyToUCH system does not require any special or additional tooling and supports standard Windows CE platform.

Standard features include the Crisp & Tasty function – food comes out crisp and crunchy, while the inside stays tender and juicy. The Press & Go control displays individual pictures of menu items to choose from making it easy for staff to operate and ensuring the quality you desire can be reproduced time after time. Programmable up to 250 recipes with up to 20 steps each.

From our friends at SEFA

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